Cookie DŌ

Your sweet dreams have officially come true!

Enjoy DŌ, Cookie Dough Confections at a new New York City outpost that allows guests to eat cookie dough exactly how you crave it — game changer, we know. It’s completely safe to eat cookie dough the way you’ve been sneaking it for years — straight from the mixing bowl. Enjoy the dough in its ready-to-eat state, mix it into ice cream, throw it in the oven to half or fully bake it — the choice is yours.

The shop uses the highest quality ingredients and zero added preservatives to make individual batches of ready-to-eat cookie dough perfection. DŌ provides the classic cookie dough favorites, allowing you to throw in something new with monthly specials.

Try the classics, signature combos or seasonal favorites, like the lunchbox treat you loved as kid, DunkaDŌo with sugar cookie, vanilla icing, sprinkle dust and teddy grahams. Or, if you’re looking for something a bit more chocolatey, try TwixMix. It’s similar to regular chocolate chip cookie dough if your regular chocolate chip cookie dough had chewy caramel ribbons and crunchy cookie wafers mixed in.

Opened in January of this year, a video from inside the shop went viral on Facebook with 63 million views, leading to bigger crowds than ever expected. DŌ continues to grow from its brick and mortar, partnering with Citi Field, Dylan’s Candy Bar and Governor’s Ball Music Ball, to name a few.

If you can’t make to NYC, DŌ ships nationwide. Choose your own four multipack for $40, or a best-seller four pack for $38.

What are you waiting for? Try out your new dessert obsession.