St. Kitts Tourism Authority launched a first-of-its-kind experience on the island: a Kittitian RumMaster program. The immersive rum program on St. Kitts offers travelers practical and theoretical courses related to rum.
Led by two of St. Kitts’ rum experts, the program takes participants through two classes. The first part of the experience takes place at Wingfield Estate, home to the Caribbean’s oldest-surviving rum distillery. Guests learn about rum theory and the history of rum production methods. The experience also includes a tour of the facilities, rum tasting and demonstration on how to label their own rum bottle. The second part of the experience takes place at Spice Mill Restaurant, where guests learn rum-blending techniques and cocktail creation.
“We are honored to partner with two of our esteemed on-island rum producers, Hibiscus Spirits from Spice Mill Restaurant and Old Road Rum from Wingfield Estate, to create this lucrative program,” said Ellison “Tommy” Thompson, CEO, St. Kitts Tourism Authority. “This is just one of many upcoming opportunities where the destination will utilize local partnerships to market the island’s unique attributes. Furthermore, this program truly sets us apart from other Caribbean destinations while preserving the Kittitian history of rum and its meaning to the culture. We are excited to invite travelers worldwide to spend a day with kindred spirits.”
The RumMaster course costs $150 per person. Visit the website to book the experience.
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