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Celebrate National Rum Month with BACARDÍ

by Kimberly Krol Inlander

Aug 20, 2021

© Ruslan Sereduk | Dreamstime.com

Food & Drink

August is National Rum Month, and it’s not too late to celebrate. With the BACARDÍ portfolio of rums, imbibers can find a rum and a cocktail recipe to suit each and every taste preference. Here’s a few recipes to consider:

 

Cuatro Smash
1.5 ounces BACARDÍ Añejo Cuatro
1 ounce ST-GERMAIN Elderflower Liqueur
1 ounce ruby red grapefruit juice

1 ounce tonic water

Combine the first three ingredients in a shaker with plenty of ice and shake. Strain into a highball glass filled with crushed or cubed ice. Top with tonic water. Garnish with a grapefruit peel and a mint sprig.

Ocho Old Fashioned
2 ounces BACARDÍ Reserva Ocho
¼ ounce simple syrup

2 dashes Angostura bitters

 

Add all ingredients into a rocks glass, fill with ice and stir until well mixed and very cold. Garnish with orange peel.

 

Diez on the Rocks

2 ounces BACARDÍ Gran Reserva Diez

 

In an old-fashioned glass, pour BACARDÍ Diez over ice. Serve. No garnish.

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