The restaurant was within walking distance from where we stayed at the resort and it was a nice night so we decided to walk. When we arrived, we were greeted by a friendly hostess and were seated right away. When we sat down, our waitress Kylie came to greet us and asked if we’ve been there before or had any questions. She explained the whole menu and told us her recommendations — everything on the menu looked delicious!
We had the Burrata, with a grilled bread with Frantoia olive oil, to start along with a glass of Champagne — both were delicious. Once it was time to order, my mom decided on the spaghetti and meatballs and I decided to get the filet with garlic mashed potatoes.
As we waited for our food, we had multiple conversations with our waitress about our lives, the resort, different things to do around the area and much more. Once she brought our food out, we dug in and everything was good.
Overall, the experience was enjoyable and the staff was nice, helpful and accommodating! I highly recommend everyone who stays at Camelback Resort to dine at Berrelli’s Italian Chophouse!
Every kid wonders what it would be like to live inside a bustling airport — even for just one night. The TWA Hotel gives you that experience with retro décor so you can fantasize about living a glamorous life as a flight attendant in the 1960s.
National Best Friend Day is June 8, so now’s the time to plan how to celebrate your bestie. The recently opened The Ven at Embassy Row in Washington, D.C., offers one option with its Celebrate Your Bestie package. The hotel boasts a stunning rooftop pool and a prime location in Dupont Circle, so gather your closest friends and plan a visit to the nation’s capital.
Move over mimosa: Spiked coffee from the Keurig is taking the spotlight at Sunday brunch. Cask & Kettle created the first ready-to-drink hot cocktails that brew with the perfect amount of booze for any special occasion.