The Scottish capital is home to some amazing restaurants, including a selection of Michelin-starred establishments. Here are some of the best.
Combining classic French cooking with Scottish ingredients, this place is an incredible testament to food. It’s found in the port of Leith, and there are a variety of menus to choose from, including an eight-course tasting menu.
Chef Martin Wishart also runs this stylish place, known for its trendy interior as well as its great food. It has more of a bistro feel, but it’s still fancy.
Found just underneath Edinburgh Castle, this place focuses on seasonal cuisine in a spectacular setting. Look out for interesting combinations such as popcorn souffle.
This place is a real treat and perfect for celebrating something special. It’s got a Michelin star, and the best way to sample the cooking is with the 10-course tasting menu.
Chef Tom Kitchin is so proud of this place he put his name on it. Think traditional Scottish food with a contemporary twist. You can look into the kitchen through a glass wall to watch your food being prepared.
For most of us, time in the car is “me time.” You can listen to that podcast you’re captivated by, blast that pop song and sing along at the top of your lungs or listen to the next chapter in that biography e-book you’re almost finished. A road trip only amplifies those opportunities. So, next time you’re traveling by road, take the wheel and take control. Opt for a rental car on your next vacation, rather than a rideshare, taxi or public transportation, and enjoy the open road on your own terms.
Dining is an art, and now that applies to both on the ground and at 35,000 feet thanks to Hainan Airlines’ “Hai Chef” Inflight Artistic Chinese cuisine series, a collaboration with Dong Zhenxiang, a Chinese culinary master also known as Dadong.