The Ruxton Restaurant Coming to The Rittenhouse Hotel in Spring 2027

A new and dynamic culinary experience arrives at The Rittenhouse Hotel in Philadelphia next spring. The Ruxton steakhouse will debut after a multimillion-dollar renovation at the hotel, marking the second concept from Atlas Restaurant Group in the city and the third location of The Ruxton.

© Atlas Restaurant Group

The restaurant will accommodate up to 220 guests across three private dining rooms and two bars, as well as a seasonal outdoor patio overlooking Rittenhouse Square.

“Atlas Restaurant Group is the perfect partner for this endeavor,” said Chris Doyle, COO, Hersha Hotels and Resorts, parent company of The Rittenhouse. “Their ability to create best-in-class concepts that are both culinary and social hubs alights with our ethos.”

© Atlas Restaurant Group

Interiors will channel the Jazz Age with design elements including velvet upholstery, custom Murano-style glass chandeliers and walnut wood millwork, all designed by Patrick Sutton. Chef Aaron Taylor will craft the menu, featuring both meticulously sourced steaks and fresh seafood dishes.

“Philadelphia has a vibrant culinary scene and we look forward to introducing The Ruxton to the city,” said Alexander Smith, president and CEO, Atlas Restaurant Group.

In addition to its Philadelphia opening, The Ruxton also eyes 2027 debuts in Washington, D.C., and National Harbor, Maryland. The Ruxton in Baltimore is currently open.