Keep up your daily mileage and take in the sights of a new city with a sightrunning tour, a growing worldwide trend in the travel industry that helps travelers explore destinations on foot.
Now sprinting through 50 cities on six continents, sightrunning tours offer runners an active and eco-friendly way to experience the sights, sounds and smells of a new place while also getting a workout in. Companies around the globe provide personalized or group tours with guides who take runners past historic sights and give the history of the city as well as insider information on hot spots. Ranging from approximately $30–100, tours can be designed to visitors’ interests and fitness levels.
Go! Running Tours provides an extensive list of sightrunning companies worldwide, making it easier for travelers to find and book a tour with members in Africa, Australia, Canada, Europe and the United States.
City Running Tours operates in several cities in the United States, including Annapolis, Austin, Boston, Chicago, Denver, Milwaukee, Minneapolis, New York City, Philadelphia, Portland, Providence, San Antonio, San Diego, San Francisco, Seattle and Washington, D.C. The company offers personalized tours, catering to clients’ preferences for distance, pace and sight interests, as well as a weekly schedule of group runs that range from three to six miles.
Next time you’re on vacation, forget sightseeing; lace up your sneaks and try sightrunning!
Among the world’s most coveted food capitals today, Macau (officially a Special Administrative Region of China) tops many a list. The 12-square-mile city is home to 19 Michelin-starred restaurants, nine Bib Gourmand and the world’s first fusion cuisine, and was recognized in 2017 as a UNESCO Creative City of Gastronomy for its singular culinary scene, but its street food culture may be its most popular feature with in-the-know travelers. Here are five top street dishes to prowl for in Macau.
Once business concludes, a world of wonder awaits in many of Italy’s incredible cities.
Shrimp is a summer staple. Seafood in general is consumed more during the summer because many travelers make their way to coastal destinations, but shrimp is king. Shrimp is added to many dishes and served in different forms. All summer, people purchase pounds of shrimp and cook them however they desire to go along with their meal. Several different ways to prepare shrimp are highlighted here to expose travelers to the world of shrimp.
Beyond being a major hub in the global transportation network, Hartsfield-Jackson is also proud to be a major hub for exciting, high-quality retail options through our award-winning concessions program, ATL Skypointe.
The Toilo Toiletry Bag is marketed as the most functional toiletry bag ever. In fact, it’s the future of toiletry bags. With more than 20 features it’s billed as an all-in-one option for travelers and weekend warriors who need a sturdy bag for everyday use.