Tag: sausage
Destination
Jan 5, 2016Tailgating for Meat: How to Get Austin’s Franklin Barbecue
“No meat is worth a multi-hour wait,” someone who has never visited Franklin Barbecue may think. But on a recent visit, I waited five hours at the famed brisket spot, and the food was truly worth the wait.
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Extraordinary Moments, Made to Keep
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Restaurant
Nov 29, 2015Pink’s Hot Dogs
Los Angeles is littered with classic fast-food joints, one of which is Pink’s, the famous Hollywood hot dog that started as a simple pushcart in 1939. Today, it stills sells Betty Pink’s chili dogs and her classic fast-food fare, as well as several celebrity dogs like the Rosie O’Donnell Long Island Dog, with mustard, onions, chili and sauerkraut; or the Ozzy Spicy Dog, a Polish sausage with nacho cheese, American cheese, grilled onions, guacamole and chopped tomatoes.
Restaurant
Nov 17, 2015Noord eetcafe
Dubbed South Philadelphia’s “Restaurant Row,” East Passyunk Avenue is renowned for its extensive selection of diverse dining experiences, ranging from casual BYOBs and lively pubs to elegant candlelight dining. Noord eetcafe offers diners a Dutch-influenced dining experience from native Philadelphian Joncarl Lachman.
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A New Rhythm of Work in Seoul
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Restaurant
Nov 13, 2015Rocamadour, Guatemala City
This Uruguayan restaurant is part of a new wave of bars and eateries in the rapidly gentrifying Zone 4 of the Guatemalan capital.