Holland America Line launched its first-ever, exclusive sparkling wine across its fleet of ships last month. In collaboration with Four Feathers Wine Services, the sparkling wine is made using the Methode Traditionnelle, which is the same technique used for producing Champagne.
© Holland America Line
Based in Prosser, Washington, Four Feather Wine Services uses world-class winemaking expertise and state-of-the-art automated equipment to make sure each bottle meets the highest standards of quality. The Holland America Line-branded sparkling wine will be available for purchase by glass and bottle in all restaurants and bars across all ships. Passengers can also find it featured at key events, like the Captain’s Toast and Mariner Reception. Or, it can be purchased for in-stateroom gift packages.
Holland America Line continues to elevate its onboard food and beverage experience under the leadership of Drew Foulk, beverage innovation and product development manager, Holland America Line. Other recent initiatives include the debut of an exclusive single-barrel select bourbon from Buffalo Trace Distillery, HAL’s very own De Lijn Gin and the Killer Whale Pale Ale served on all the cruise line’s 2024 Alaska sailings.
Happy sipping on your next Holland America Line sailing!
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