Tag: pit
Sports
Mar 24, 2015Get Jumping at Sky Zone
I was recently on spring break—home, not on an exciting trip—and I was pretty bored. I would wake up, go for a run, eat, hang out with friends and then do it all over again the next day. Wanting a change of the daily routine, I texted my friend and asked if she wanted to go on an adventure. She said yes. We settled on Sky Zone.
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A New Rhythm of Work in Seoul
SEOUL REDEFINES THE FUTURE OF WORKATION by seamlessly integrating business, leisure and culture across the city. From the established MICE hub of Magok to the creative energy and scenic lifestyle along the Han River, it offers a dynamic ecosystem where productivity and relaxation naturally coexist — positioning Seoul as a global destination for a new way of working and living.
North America
Jan 21, 2015Top 5: Best BBQ in Dallas
Brisket, ribs, sausage — these mouthwatering meats are the father, son and Holy Ghost of real Texas barbecue. In a time when capitalism and marketability are devouring the culture and personal touch of this southern delicacy, many barbecue spots still remain steadfast in their opposition to this change. Ahead are five of the best “joints” that put tasty meat above all else.
Sports
Dec 26, 2014Spartan Races
Are you ready to be the most badass version of yourself? Spartan Races are epic obstacle courses filled with mud and water, walls and buffers that test you to reach your limits and leave them far behind.
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12 Reasons to Visit Gozo, Malta’s Slower Sister Island
Gozo may be small in size, but Malta’s charming sister island offers a unique blend of natural beauty, deep-rooted history, rich culture and adventure. Gozo offers unforgettable experiences for every type of traveler. From picturesque villages and cliffside views to ancient temples and festive celebrations, the island invites visitors to slow down and savor the true Mediterranean lifestyle.
Top 5 / Latin America
Oct 29, 2014Top 5: Foods to Try in Argentina
Quickly becoming a popular tourist destination, Argentina’s culinary traditions are piquing the interests of foodies around the world. The country is a melting pot, second only to the United States in the number of immigrants that come to live in the country. Argentina’s cuisine is a blend between the indigenous cultures of the region and adoption of Spanish and Italian traditions.