Go beyond biking this summer and follow the foodie trail with epicurean biking adventures around the world from H+I Adventures.
The company, specializing in premium mountain biking holidays, launched a series of culinary-focused experiences that combine active travel with local delicacies in some of the world’s most culturally rich destinations.
Throughout the rest of the year, the mountain biking specialists are leading an exciting roster of trips featuring activities like tapas tasting in Spain and whiskey drinking in Scotland.
Upcoming adventures include a trip in October through forest and mountain trails in Mexico to small Zapotec villages to meet local craftsmen and farmers before filling up on traditional mole dishes; an adventurous day of biking through Scotland’s secluded lochs and open glens before soothing tired legs with a tasting of the country’s favorite drink; a week of big climbs and breathtaking views in Spain involving a tapas tour of historic Grenada; an incredible tri-country journey featuring breakfast in Slovenia, lunch in Austria and afternoon coffee in Italy all in one day; and a celebratory brew or two at the iconic Whistler Brewing Company after journeying along the 2,181-mile-high Top of the World trail in British Columbia.
Based out of Inverness, Scotland, H+I Adventures also offers plenty of incredible mountain biking trips in Namibia, Mexico, Slovenia, Spain, Yukon, Ecuador and Whistler as well as four destination trips in Scotland.
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