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Fall Desserts for People Who Hate Pumpkin

by Jenna Payesko

Oct 13, 2016

© Bhofack2 | Dreamstime

Trends / Food & Drink

Fall is finally here so bring out the pumpkins, sweaters and fall-scented candles. While pumpkin-flavored foods are a delicious way to celebrate autumn and the colder weather, is it really just a fad? From pumpkin-spice hummus and pumpkin-spice kale chips to pumpkin-spice Listerine, some things are better left without the pumpkin. Pumpkin pie may be delicious; however, non-pumpkin fall treats may take the cake.

 

Here are some of our favorite non-pumpkin fall desserts — after all, dessert is the point of fall anyway.

 

  • Apple crisp cookie cups — enough said.
  • Chocolate apple pops make for a healthy snack … well, sort of.
  • You may try to convince yourself apple pie lasagna is a suitable replacement for dinner, but it’s okay, we won’t tell.
  • Apple cider donuts are a fall staple, just as popular as pumpkin-flavored anything. Fall without apple cider is like summer without ice cream.
  • Nothing says fall like candy-corn cupcakes, except a cavity from too much Halloween candy.
  • French toast cupcakes with maple frosting and bacon — yes, we said bacon.
  • You can’t say no to a Harry Potter-inspired dessert. Delve into Butterbeer cupcakes with butter frosting and chocolate-covered pretzels.
  • Pancake Maple Blondies give you a reason to eat blondies for breakfast.

 

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