© The James Hotel | Jimmy
Holiday travelers to Chicago looking for an offer to delight one’s culinary senses needn’t look any further than The James Chicago and its award-winning steakhouse, David Burke’s Primehouse.
The Chicago Foodies offer includes a three-course Chef’s Tasting Menu for two provided by Executive Chef Dino Tsaknis at Primehouse; coursed wine pairings selected by certified sommelier, Matthew Bills; a private tour of the Himalayan salt-titled dry aging room where all of the Primehouse steaks are aged on premise; and two after-dinner drinks at JIMMY at The James Chicago, the cocktail lounge next door.
© The James Hotel | Primehouse
Also kicking off this holiday season, Jove T.’s Holiday Market at the Primehouse Bar. Every Saturday Nov. 29 through Dec. 20 from 2–4 p.m., the favorite holiday desserts of Executive Pastry Chef Jove T. Hubbard will be featured in a rotating market. Each week will feature a different collection of desserts for $10 in a collectible tin. Complimentary eggnog will be served.
Rates for the Chicago Foodies package start at $349, valid for reservations booked by Jan. 31 for stays through April 2015. Use reservation code DINEDBP when booking online or by calling 312 337 1000.
Read This Next
The James Chicago
Hotel
Sep 28, 2014All Reads on This Topic
Read Them All
#TrazeeTravel
Insta FeedSlideshow
Sep 8, 20268 Must-Visit Libraries Around the World
It’s time to start dreaming of your next trip. Here are eight must-visit libraries around the world.
Sponsored Content
A New Rhythm of Work in Seoul
SEOUL REDEFINES THE FUTURE OF WORKATION by seamlessly integrating business, leisure and culture across the city. From the established MICE hub of Magok to the creative energy and scenic lifestyle along the Han River, it offers a dynamic ecosystem where productivity and relaxation naturally coexist — positioning Seoul as a global destination for a new way of working and living.
North America
Sep 8, 2026New Upscale Italian Restaurant and Bar Opens in NYC’s West Village
Last month, New York City’s West Village welcomed a new restaurant and bar with some seriously promising dishes and drinks. Floradora is the newest concept from Cody Pruitt and Jacob Cohen, the team also behind Libertine, Chateau Royale and Capitaine.
Destinations / North America
Sep 7, 20265 Unique Glamping Getaways to Take Across the South This Autumn
Did you know glamping accounted for 29 percent of all camping experiences in 2025? The elevated camping experience lets you both enjoy the great outdoors with some comforts you don’t get from just sleeping in a tent.
Sponsored Content
GET TO KNOW TAP FORBIZ
Unlock flexible, refined business travel with TAP Air Portugal’s program, TAP FORBIZ. Developed for small, medium and large Companies, with options for corporate events, TAP FORBIZ offers exclusive advantages adapted to each type of business.
Asia
Sep 7, 2026Canopy Opens First Hotel in Southeast Asia
Hilton’s Canopy brand made its debut in Southeast Asia. New Canopy Bangkok Sukhumvit opened last month.
ShareThis